Reiki Level I Class (Self-healing): December 3rd from 10:00 – 4:00. Register by November 26th. The first step in learning Reiki focuses on receiving your attunement, learning about the history of Reiki, learning how to give yourself a treatment, time with your teacher to ask your questions, meeting your Reiki guide through meditation and receiving your certificate. Thrive Life snacks and lunch will be provided. The fee for the class is $220. The text we use is The Power of Reiki by Tanmaya Honervogt, which can easily be found for purchase online. You will need to have your own copy of the book for the class. A $25 deposit is required to hold your seat in the class by November 26th.
The Reiki Cafe is located in gorgeous Joshua Tree, CA.
Register by calling (760) 366-0368 (no texts) or by e-mail firstname.lastname@example.org
If you would like to take Level I but can’t make this date, talk with me about setting up a date that works for you!
Instructors: Gina Briganti, Reiki Master Teacher and Kelly Ames, Reiki Master Teacher
To register contact Gina via e-mail: email@example.com or by landline (760) 366-0368
Reiki Level II Class (Practitioner): November 5th from 10:00 – 4:00. Register by October 29th with a $25.00 deposit. There is one seat left in the class. The class includes Q&A, attunement, symbol practice, giving a Reiki treatment from start to finish, certification and a potluck lunch. You will need to purchase a copy of Essential Reiki by Diane Stein in whichever format you prefer. The class fee is $220.00.
Location: 29 Palms, CA
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Most services are available virtually or via phone call. In-person sessions are available in the North Dallas area of Texas.
Food As Ally is a program* dedicated to making food our ally through reclaiming our food choices, listening to hunger cues, and listening to fullness cues..all with a supportive community led by an experienced nutrition professional.
Developer of the Food As Ally program
Owner/operator of The Reiki Cafe
Gina Briganti is a Wellness Consultant specializing in nutrition and Reiki. She received a Bachelor of Applied Science in Nutrition from the Edison Institute of Nutrition in 2005 and holds a certificate in Applied Holistic Nutrition (2005). She was certified as a Reiki Master Teacher in 2007.